VideoNew to Pellet Grilling? Start here
See all First Cook recipesThat first cook on a new pellet grill is exciting and a little nerve-wracking. You don't want to start with a pricey brisket and hope for the best. You want something quick, forgiving, and good enough to make you fire it up again tomorrow. That's what this list is.
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How to Smoke Ribs at 275°F (Perfectly Tender & Juicy Recipe)
Learn how to smoke ribs at 275°F for juicy, tender & flavorful BBQ in just 3+ hours. Step-by-step instructions, best wood choice & pro tips for perfect smoked ribs!
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Sixteen Seasons of Michigan Tailgates
Sixteen Seasons of Michigan Tailgates College football game day is one of the best days of the year. Here’s what it’s
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Ribfest 2025 at Headwaters Park – Rain, Shine, and Rocks BBQ Ribfest 2025 was one for the books—and not just because of
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Graduation Party Catering with my Traegers
Catering a Graduation Party with Pork Shoulders and Briskets on My Traegers Every so often, a cook comes along that
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Meater Pro Plus Wireless Thermometer Review
Why I’m Totally Loving the Meater Pro (aka 2 Plus) Wireless Thermometer I’ll be real—my kitchen and grill life changed
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VideoTraeger Smoked Chicken Wings with Bourbon Glaze
Game day at our house means one thing: a big tray of smoked chicken wings sitting on the counter and everybody hovering
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VideoGriddle Arroz Con Pollo Recipe (Mexican Chicken, Cheese and Rice)
Every time we go out for Mexican, there’s one plate I keep coming back to: arroz con pollo. A big bed of Spanish rice,
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VideoTraeger Smoked Brisket Flat Recipe
If a whole brisket feels like a little bit too much, a smoked brisket flat is a great place to start. It’s cheaper, it
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VideoTraeger Smoked Stuffed Peppers Recipe
Smoked stuffed peppers were a weeknight staple growing up, and they’re still one of the first things I reach for when I
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VideoEasy Shepherd’s Pie Recipe
Why I Make Shepherd’s Pie on the Traeger Every St. Patrick’s Day Shepherd’s Pie is one of my go-to St. Patrick’s Day
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VideoHam & Cheese Sliders
Leftover Smoked Ham & Swiss Sliders on the Traeger (with Chipotle Aioli) If you’re staring at leftover ham and
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